Job Summary

• Assemble and deliver all food and supplies for catered functions to their scheduled locations.
• Log and maintain food temperatures.
• Assist with food and table prep before events begin.
• Arrange buffet tables with food, beverage and service items according to standards.
• Serve plated dinners to guests and respond to requests for beverages, appetizers and other needs.
• Keep display equipment clean and free of debris during meal service.
• Thoroughly clean location after event is completed and assist with inventory, food storage and other closeout tasks.
• Return food and beverages, serving equipment and utensils to catering facility.
• Stock, clean and maintain catering facility and equipment.
• Ensure guests receive friendly, courteous service at all times.
• Maintain in-depth knowledge of complete menu and products on hand.
• Maintain clean and safe work environment.
• Follow safety and sanitation policy and procedures at all times.
• May drive a catering delivery truck.

• Able to accurately read event orders and organize deliveries for the day.
• Minimum 1 year experience in a similar environment.
• Food Safe Level 1 Certification.
• Valid driver's license may be required.
• Ability to remain calm under pressure while working in a fast-paced environment.
• Strong oral and written communication skills.
• Extremely well organized and efficient; able to multi-task.
• Good attention to detail.
• Physical ability to carry out the duties of the position.