Park Inn by Radisson, Shannon Airport is ideally located just steps from the main terminal building of Shannon International Airport. The hotel is well-located for airport travellers or those visiting the nearby business parks. Limerick is 20 km from Park Inn Shannon Airport.


We are now seeking to hire a part time Restaurant Supervisor to join our team.


The Role:
This is a part time dual role. The restaurant supervisor will also include shifts as a food & beverage assistant. Mostly weekend work but generally breakfast shifts. The ideal candidate will be responsible for providing the highest quality dining experience for guests of at The Park Inn by Radisson in terms of restaurant service, quality and standards. This role will support the Restaurant Manager with maximising guest satisfaction by ensuring guest bookings are confirmed, gives work direction to Restaurant staff and takes opportunities to upsell.


The Ideal Candidate will:
Be experienced in supervising a team
Have experience of working to high food safety standards
Be experienced in coaching Restaurant staff to excellent service and guest satisfaction levels.


Desirable:
Good people management skills
Working knowledge of timekeeping systems
Experience of using restaurant software
Have a qualification in hospitality or food
Minimum of 3 to 4 years working in hospitality


What We Offer:
Excellent training and development opportunities
Free car parking
Free meals on duty
Uniform provided
Discounts across the Windward Hotel Group & Radisson Hotel Group including accommodation, spa, golf and food.
Staff Events
Employee of the month incentive
Employee of the year incentive
Staff appreciation week


About Windward Management.
Park Inn by Radisson Shannon is managed by Windward Management. Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners


Join Us Today as a Restaurant Supervisor!