Talented Chefs Wanted in Bahrain
Job Description:
Whether you are a sous chef, pastry chef, head chef, or a culinary artisan in another specialty, we want to hear from you! We're hiring across the board and would love for you to apply. Your CVs will also be part of our database, where you’ll have access to exclusive job opportunities and be visible to top employers and hospitality establishments in Bahrain.
Key Responsibilities:
- Prepare, cook, and present dishes with creativity and expertise.
- Maintain high standards of food quality, hygiene, and safety.
- Collaborate effectively within kitchen teams, delivering consistent results.
- Innovate and contribute to menu planning and seasonal offerings.
Requirements:
- Proven experience in a chef role within hotels, restaurants, catering, or similar settings.
- A passion for culinary arts and a commitment to excellence.
- Strong knowledge of kitchen operations and food safety regulations.
- Relevant culinary training or certifications preferred.
Job Type: Full-time
Pay: BD600.000 - BD1,000.000 per month