Canada Job Openings
Compass Group Canada
Food Service Supervisor
Guysborough
FULL TIME
October 11, 2024
Working Title: Food Service Supervisor
Employment Status: Full-Time
Starting Hourly Rate: 20.00
Address: 67 Green Street Guysborough NS B0H 1N0
New Hire Schedule: Monday to Friday, 7am-2pm
Start Date: ASAP
Important Information: Previous supervising experience in the food service industry is an asset. No evening or weekend shifts. Schedule follows the school calendar. Successful candidate will receive a $500.00 gift card at the end of the school year.
Essential Duties and Responsibilities:
- Assist the Shift Managers to supervise multiple food service units.
- Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
- Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories, sales revenue, labour and food cost.
- Communicate positively and enthusiastically to the café patrons and address their issues promptly.
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
- Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.
- Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
Think you have what it takes to be our Food Service Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- At least one year of strong operation food industry management experience.
- Food Safe Level 1 Certification.
- Comprehensive health and safety knowledge and training.
- Knowledge of food service catering.
- Strong supervisory skills and the capability to motivate and lead staff.
- Employee relations experience in a unionized environment is an asset.
- Excellent customer service skills.
- Excellent communication skills (written and verbal).
- Knowledge of Microsoft Office.
Pay: $20.00 per hour
Flexible language requirement:
- English not required
- Day shift
- Monday to Friday
- No weekends
- Do you have management/supervisor experience in the food service industry?
- Are you available for morning start time Monday to Friday?
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