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We have deep roots in our community. More than 85 years deep. And through the years we have proven our commitment to our members by making their priorities our priorities. We donate regularly to a wide range of organizations, feature local products prominently, and most importantly – give back to our members through profit sharing. We look to the past to inform our present core values.
But in this rapidly changing world, our roots ground us so that we can keep pace and innovate. We have grown from one standalone Gas Bar in downtown Winnipeg to an ever-expanding co-operative with 50 gas bar locations, 24 car washes, 6 cardlocks, 9 food stores, 8 pharmacies and an oil supply centre. Our fleet of trucks are on the road delivering fuel to farm and commercial accounts in Manitoba and northwestern Ontario.
And we just keep growing as we develop fresh, modern ways to deliver premium products with extraordinary customer service.
This role can be just the start of your career as there is ample opportunity for advancement within Red River Co-op. We are a proud member of the Co-operative Retailing System, a vast network of 160 retail Co-ops across western Canada.
The Opportunity:
Red River Co-op is recruiting for Grocery Clerks and Meat Clerks , at our Selkirk Food Store located at 335 Main Street, in Selkirk, Manitoba . Positions include:
Grocery Clerk

• Ensure the Grocery Department is properly stocked with merchandise and faced at all times.
• Assist in building mass and bunk end displays as required.
• Maintain sections of merchandise (non-perishable food, dairy, frozen food, general merchandise, health and beauty, bulk food) as assigned in an effective manner. Ensure first-in, first-out rotation is followed at all times, and that close-dated product is reported to the Grocery Manager.
• Receive, inspect, and store orders upon delivery to ensure all product is immediately stored in proper temperature-controlled environment.
• Present a neat, clean, fresh, well-merchandised department and related work areas (sales floor, end caps, coolers, freezers, receiving area, warehouse, etc.)

Meat Clerk

• Maintain sections of merchandise (fresh, smoked, and frozen meat) as assigned in an effective manner. Ensure first-in, first-out rotation is followed at all times, and that close-dated product is reported to the Meat Manager.
• Ensure the Meat Department is properly stocked with merchandise and faced at all times.
• Receive, inspect, and store orders upon delivery to ensure all product is immediately stored in proper temperature-controlled environment.
• Wrap, weigh, label and price cuts of meat for sale on self-serve counter.

Open availability and willing to work different shifts, including evenings and weekends.
Red River Co-op welcomes applications from people with disabilities. Reasonable accommodations are available upon request during the assessment and selection process by contacting the Human Resources Division at (204) 631-4600, or hr@rrcoop.com, or in person at 10 Prairie Way in Winnipeg.
Total Rewards:
Red River Co-op offers a comprehensive total rewards package including competitive wages, group insurance, a strong pension plan, and an employee discount. Advancement opportunities abound in the Co-operative Retailing System, and we encourage ongoing professional development along with up to 100% reimbursement for post-secondary course work. Additional details will be shared with candidates as part of the interview process.