It’s who you are that makes us who we are.
Tim Horton’s operates more than 3,100 restaurants in Canada and over 600 restaurants in the United States. Each and every day our team members touch the lives of hundreds of people in their communities. From remembering a guest's order to greeting a guest by name, Tim Horton’s team members bring a personal touch to every guest's visit. Working at Tim Horton’s is more than just a job.
Restaurant Baker (Team Member):
Job Duties Include:

• - Prepare baked products as assigned
• - Ensure baking is performed to proper standard and specification
• - Ensure all showcase specifications are met
• - Cleaning of production area and back of house area on a daily basis
• - Receive and Store Inventory related to Baking
• - Practice proper personal hygiene on a daily basis
• - Receive/store/prepare/hold and serve food in compliance with the Ontario Health regulations and department specifications
• - Follow proper cleaning and sanitation practices for food and non-food contact surfaces and equipment
• - Assist in any other duties as required

• Qualifications Minimum Requirements:

• - MUST BE ABLE TO START AT 4:00AM; RELIABLE SOURCE OF TRANSPORTATION REQUIRED
• - Able to lift up to 25 lb -
• - Able to commit to schedule as aforementioned
• - Legally Eligible to work in Canada
• - Previous Experience in Tim Horton's an Asset
• - Excellent Communication Skills

As part of our team we offer you:

• Flexible schedules
• Competitive wages
• Comprehensive training
• Incentive and recognition programs
• Community involvement
• Growth Opportunities

Shifts available:
Morning: 4 am to 12 pm
Job Types: Full-time, Permanent / Part Time, Permanent
Salary: $16.50 per hour + 4% Vacation Pay
Job Types: Full-time, Permanent
Pay: $17.70 per hour
Expected hours: 32 – 35 per week
Additional pay:

• Tips

Benefits:

• Flexible schedule

Schedule:

• 8 hour shift

Work Location: In person