Canada Job Openings

R. Baker Fisheries Limited

Seafood preparer - fish and seafood processing

Lockeport

FULL TIME

November 14, 2024

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment
  • Noisy
  • Cold/refrigerated
  • Wet/damp
  • Tasks
  • Cut and weigh fish fillets according to specifications
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Record production information
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Work conditions and physical capabilities
  • Repetitive tasks
  • Hand-eye co-ordination
  • Standing for extended periods
  • Weight handling
  • Up to 9 kg (20 lbs)
  • Own tools/equipment
  • Steel-toed safety boots
  • Gloves
  • Personal suitability
  • Reliability
  • Team player
  • Screening questions
  • Are you available for the advertised start date?
  • Are you currently a student?
  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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