PILOT PLANT OPERATOR
Key Responsibilities:

• Operates process (Green Dryer, Spray Dry, Extrusion, Dry Blend) and utility equipment in a hygienic and safe manner in accordance with all process procedures, c GMP, HAACP and SHE instructions and guidelines. Acts in such a way that safety awareness and accident prevention are considered in the performance of all tasks.
• Sets up, calibrates and monitors instruments, i.e. p H meter, temperature meter, conductivity meter, hyrdometer, thermometers, and metal detection devices.
• Tears down, cleans and re-assembles equipment, i.e. pumps, mills, grinders, valves, etc. Clean utensils, vessels and lines.
• Identifies, troubleshoots, and responds to deviations in process, product, equipment, and performance variations.
• Identifies and takes appropriate action for variations in raw materials, foreign debris, color changes, smell, moisture and temperature variations.
• Verify correct items have been picked before adding to the mixing tank and weigh materials for each batch.
• Ensure materials are mixed accurately per batch instructions.
• Transfer liquids as needed from vessel to vessel and run the Dryer as directed on each batch sheet.
• Accurately and completely fill out paperwork as needed.

You bring:

• Polytechnic or University with major in Food Technology/Chemical/Mechanical/Electrical Engineering.
• Fresh Graduate or 1-3 years related experience in a manufacturing.
• Positive work attitude, structured.
• Must be thorough, attentive to details, and well organized.
• Able to multitask and complete multiple requests on time.
• Excellent interpersonal and communication skills.
• Develop analytical skills with problem solving ability.
• Ability to adapt well to a fast-paced environment.
• Good knowledge of MS Office and analytical skills (MS Excel)