Job Title: Waiters, Hostesses, Bartenders, and Supervisor
Location: Bali, Ubud
Job Type: Full-time
About Us:
Merlin’s brand is composed of 3 spaces: Merlin’s Magic Shop, Merlin’s restaurant – the first restaurant in the world where food chooses you and Merlin’s secret experience. A unique concept that gained popularity all around the world.
Positions Available:
Waiters/Waitresses
Responsibilities:

• Greet and seat guests.
• Take accurate food and beverage orders.
• Deliver food and drinks to tables efficiently.
• Ensure guest satisfaction throughout their dining experience.
• Handle payments and close out checks.
• Collaborate with kitchen and bar staff to ensure seamless service.

Qualifications:

• Previous experience in a similar role is a plus but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Friendly, approachable, and customer-focused.

Hostess
Responsibilities:

• Welcome guests as they arrive.
• Manage reservations and seating arrangements.
• Provide wait times and manage the flow of the restaurant.
• Answer phone calls and assist with takeout orders.

Qualifications:

• Excellent communication and organizational skills.
• Ability to multitask and remain calm under pressure.

Bartender
Responsibilities:

• Prepare and serve a wide variety of alcoholic and non-alcoholic beverages.
• Engage with customers in a friendly manner.
• Maintain a clean and organized bar area.
• Follow all safety and sanitation guidelines.

Qualifications:

• Prior bartending experience required.
• Knowledge of cocktails, beers, wines, and spirits.
• Strong customer service and interpersonal skills.

Restaurant Supervisor
Responsibilities:

• Oversee daily operations and ensure smooth service.
• Train, manage, and schedule staff.
• Address customer concerns and ensure a high level of guest satisfaction.
• Handle inventory, ordering, and other administrative duties.

Qualifications:

• Previous supervisory or management experience in a restaurant.
• Strong leadership and problem-solving skills.
• Ability to work under pressure and multitask.
• Knowledge of restaurant operations and best practices.

Why Join Us?

• Competitive pay and tips.
• Friendly, team-oriented work environment.
• Opportunities for growth and advancement.

Job Type: Full-time