Hakoya Izakaya looking for Experienced Japanese Head Chef Wanted
We are currently seeking a talented and experienced Chef to join our team.
Successful applicant must be committed to our kitchen team on a daily basis.
You must also be a team player, have a positive attitude, and be responsible. You be willing
to work in a team environment and autonomously.
Salary Range: $65,000 - $75,000 (plus superannuation)
What we offer;
 Full-time role
 Weekly roster
 Great location
 Fantastic work life balance
 Great hourly rate based on your experience.
Key responsibilities for this position include:
 Preparing and cooking a variety of dishes to a high standard
 Developing new and innovative recipes
 Ensuring that food safety and hygiene standards are met at all times
 Managing inventory and ordering supplies. Stock control and Stock Rotation
 Collaborating with other members of the team to deliver an exceptional dining
experience.
The position Requires
The successful candidate will have a proven track record of success within a similar role or
work environment.
 Have a right to work in Australia
 Previous experience (at least 4years) in a similar role with references
 Must be fully available over a 7-day roster
 Be able to work under pressure
 Be a team player
 Highly organized and efficient
The candidate must also have a strong communication skill and show attention to detail and
be well presented and punctual. If you believe you have the right experience for this position
and would love to join a team that is committed to you, please APPLY NOW.
If you would like more information, we would love to hear from you, contact on Hakoyaizakaya@gmail.com
, to discuss this great opportunity, we have available.
Job Type: Full-time
Pay: $65,000.00 – $75,000.00 per year
Work Location: In person
Application Deadline: 15/09/2024