Australia Job Openings
Wahlburgers
Kitchen Supervisor (CDP) - Wahlburgers Opera Quays
Sydney
FULL TIME
October 11, 2024
- Be part of a growing and exciting brand;
- Iconic tourist precinct;
- Employment available on a full-time basis;
- Discounts on meals and merchandise;
- Access to on-the-job training programs in hospitality; and
- Scope to grow within our organisation.
Founded in 2011 by the Wahlberg family; Chef Paul, Mark, and Donnie Wahlberg, the brand has a cult following across the United States.
During 2022, Wahlburgers leapt into the restaurant scene across Australia and we currently operate 4 restaurants in Australia including our flagship store located in the iconic Opera Quays precinct, adjacent to the Opera House with stunning views of the Harbour Bridge.
Here at Wahlburgers, our mission is to welcome guests like they're family and give them an exceptional dining experience. Like our guests, our staff are also valued members of our brand, that’s why we promise to treat each other with respect, help out one another, and always have each other’s backs."
We are looking for a range of positions and experience levels and training will be provided to all successful candidates.
Job functions include:
- Assist the Kitchen Managers with all facets of daily kitchen operations;
- Maintain our high standards for consistency in our recipe and menu item execution;
- Help maintain professional restaurant and team member image, including restaurant cleanliness, proper uniforms, and appearance standards; and
- Ensure a safe and harassment-free environment for all Team Members and Managers;
- Excellent interpersonal/listening/communication skills
- Ability to inspire cooperation and teamwork through self-confidence, attitude, and enthusiasm;
- Knowledge of operations and maintenance of commercial food preparation equipment;
- Organized and systematic approach to work and the ability to prioritize efficiently;
- Attention to detail
Kitchen Supervisor/CDP (Full-Time)
- Minimum 3 years’ kitchen work experience in high-volume environments; supervisory roles preferred;
- Extensive knowledge of kitchen operations and meticulous culinary skills; and
- Ability to manage inventory and allocate responsibilities and resources.
- Team Members will be employed on a full-time basis;
- Rosters will be flexible and take into account your commitments outside of work;
- Discounts on meals and merchandise;
- Access to on-the-job training programs in hospitality; and
- Scope to grow within our organization.
Please attach a copy of your CV with your application.
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