Belgium Job Openings

Marriott International, Inc

F&B Manager - Franchised

FULL TIME

September 3, 2024

Job Number 24155216
Job Category Food and Beverage & Culinary
Location Moxy Brussels City Center, Rue du Prince Albert 2, Brussels, Brussel, Belgium VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
Additional Information:
This hotel is owned and operated by an independent franchisee, Hotel Co 51. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.



Do you have a passion for guest service and a flair for creating memorable experiences? If so, you could be the perfect fit for our vibrant and dynamic team!

We're seeking a dynamic F&B Manager to join our vibrant team at Moxy Brussels City Center. As the head of our F&B operations, you'll play a pivotal role in filling our restaurant, maximizing revenue, and creating unforgettable guest experiences.


Your Responsibilities

  • People Management: Lead and inspire a high-performing F&B team, encouraging a positive and collaborative work environment.
  • Commercial Acumen: Develop and implement effective marketing strategies to drive restaurant awareness and increase customer footfall.
  • Revenue Generation: Optimize F&B operations to maximize profitability and achieve revenue targets.
  • Menu Evaluation: Continuously assess menu performance and make data-driven recommendations for improvements.
  • Event Management: Coordinate and execute successful F&B events to attract new customers and enhance the restaurant's reputation.
  • Networking: Build strong relationships within the local community and hospitality industry to expand the restaurant's reach.
  • Team Leadership: Oversee the entire F&B team, including the Hotel Bar and Hotel Restaurant, ensuring efficient operations and exceptional guest service.


Your Profile

  • Proven experience working in a high-volume restaurant.
  • Strong leadership and people management skills.
  • A deep understanding of F&B operations, including menu development, cost control, and inventory management.
  • Excellent communication and interpersonal skills.
  • Proven ability to drive revenue and profitability.
  • A passion for creating memorable guest experiences.


What We Offer

  • Exclusive discounted room rates for you, your friends, and family at Marriott hotels worldwide.
  • Food & Beverage discounts at Marriott hotels worldwide.
  • Comprehensive hospitalization insurance.
  • Twenty days of holiday to enjoy and unwind.
  • Opportunities for personal and professional development.
  • Eco-cheque for sustainable purchases.
  • Laundry service for your work attire.
  • Complimentary meals during your shifts.
  • An attractive salary that reflects your experience and commitment.


Are you ready to bring your passion, creativity, and leadership to Moxy Brussels City Center? Show us what you’ve got! Be creative in your application and tell us why you’re the one we’ve been looking for!
We are eager to start the recruitment process immediately, so don't wait—send us your CV today!



This company is an equal opportunity employer.

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