Job Summary

• Sell concessions, including soft drinks and various food items, to customers at events.
• Serve customers in an efficient and friendly manner following outlined steps of service.
• Interact with customers and resolve customer complaints in a friendly, service-oriented manner. Relay relevant information to supervisor.
• Perform sales transactions in a reasonable and timely fashion. Enter sales into the cash register to ensure purchases are accurately recorded.
• Make change, accept acceptable forms of payment and issue receipts to customers. Follow standard procedures for cash handling.
• Responsible for all assigned change funds and cash receipts, ensuring that the cash drawer is in compliance with overage/shortage standards.
• Perform other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area.
• Ensure compliance with all sanitation and safety requirements.

• Experience working in a concession, food preparation, or food handling environment is an asset.
• Food Safe Certification Level 1.
• Work well under pressure; can handle multiple tasks simultaneously.
• Able to pay close attention to detail.
• Experience operating IPads with Square technology is an asset.