Ready to Make an impact?

Here’s where you’ll be focusing:

• Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
• Demonstrates a thorough knowledge and understanding of Thrifty Foods policies and procedures, including department standard operating procedures
• Performs required duties of the Floor Maintenance Program
• Keeps work area clean, safe, and presentable at all times
• Operates equipment correctly and performs duties in a safety conscious manner
• Demonstrates growth in product knowledge; remains aware of product changes and seasonal requirements
• Establishes positive eye contact and greets customers with a smile
• Is consistently dependable, conscientious, and punctual
• Demonstrate consistent progress in use of ovens and knowledge of product preparation
• Assist JP Baker/Supervisor by preparing equipment and materials, and by retrieving stock
• Receive and rotate stock products and ingredients
• Maintain a clean and safe working environment as per Company requirements
• Other duties as required

What you have to offer:

• Ability to work independently in a fast paced environment
• Effective Interpersonal / People Skills
• Good Business / Industry Knowledge