Ireland Job Openings
Strudel Artisan Bakery
Full time pastry chef
FULL TIME
October 18, 2024
The successful applicant will be responsible for the full process of croissant dough making from mixing to shaping, preparation of pies, cookies, traybakes, creams, fillings.
Previous experience is essential.
The shift is Monday to Friday 7-3
Please apply only if you are available during the day full time and currently in Ireland.
Immediate start.
Job Types: Full-time, Permanent
Pay: €15.00-€17.00 per hour
Expected hours: 40 per week
Benefits:
- Employee discount
- Food allowance
- Store discount
- 8 hour shift
- Day shift
- Monday to Friday
- Are you currently in Ireland?
- Pastry chef: 1 year (required)
- Baking: 1 year (required)
- Ireland (required)
Reference ID: Bakery
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