Can you manage a Wood Fire Oven? If yes we would like to speak to you.
We are looking for highly talented chefs that can manage large levels of production in a busy pizzeria.
Your communication skills are equally as important as your experience.
Ability to follow recipes and make dough is required as well as the importance of maintaining food hygiene systems and personal hygiene
Must have good English language and have an outgoing personality. We're looking for someone who takes great pride in their pizza quality and is committed to making consistently excellent food.
The average hours will be approx 40 or more a week on average but if your the right person who always like to be busy then the hours will likely be more.
This is a great opportunity for someone with a similar vision.
Please only apply if you are in Ireland, are legally entitled to work here and have the relevant experience
If you think your the right candidate we'd like to hear from you.
Job Types: Full-time, Part-time
Pay: €25,000.00-€45,000.00 per year
Expected hours: 40 per week
Additional pay:

• Bonus pay
• Overtime pay
• Tips
• Yearly bonus

Benefits:

• Employee discount
• Food allowance

Schedule:

• 8 hour shift

Experience:

• Chef: 1 year (preferred)
• HACCP: 1 year (preferred)

Work Location: In person