Requirements:

• Languages: Can speak English & Mandarin, basic Cantonese is also an advantage.
• Education: Minimum SPM (Sijil Pelajaran Malaysia) or equivalent. Relevant certifications in hospitality or customer service are a plus.
• Fresh grads also encouraged to apply
• Experience: Previous experience as a waiter/waitress or in customer service is preferred.
• Applicants interested for bartender role must have relevant experience.
• Kids friendly, like children.

Responsibility:

• Manage shop and work closely with the Operations Manager and other to ensure the smooth running of the outlet daily operations matters.
• Assists to prepare, execute and monitor the outlet standard operating procedures (SOPs).
• Provides high food quality standard, practice good hygiene and maintain a good health and safety standard in the outlet.
• Provides good customer service.
• Welcoming customers, introduce menu item, and accepting orders and payments.
• Cleaning and restocking work and sanitizing equipment in the shop.
• Work closely with kitchen staff, bartenders, and other waitstaff to ensure smooth operation.
• Able to serve a range of beverage independently in timely manner (for bartender applicants only).

Benefits:

• Staff Meal
• Allowance Provided
• Annual Leave
• Medical and Hospitalisation Leave
• EPF/SOCSO / PCB
• Benefit package is negotiable depends on the relevant experience and performance

Job Types: Full-time, Part-time, Permanent
Pay: From RM2,300.00 per month
Expected hours: 8 – 40 per week
Benefits:

• Meal provided
• Opportunities for promotion

Schedule:

• Afternoon shift
• Day shift

Supplemental Pay:

• Overtime pay
• Performance bonus

Language:

• Mandarin (Required)

License/Certification:

• Malaysian (Required)