- menu creation
- seasonal menu creation
- new set-up or fnb restaurant and wine in the north region of singapore
- kitchen management
- deliveries
- plating
- training of junior chefs, chef de pastri, sous chefs
- salad, fresh pasta, fresh pizza, soup, desserts, low-fat gelato
- duty rostering
- ops in restaurant
- feature you as the chef of our restaurant on social media
Job Type: Full-time
Pay: $3,045.95 - $8,278.77 per month
Benefits:

• Food provided
• Professional development

Schedule:

• Shift system

Supplemental Pay:

• Performance bonus

Work Location: In person
Expected Start Date: 01/11/2025