• Beverage Service: Prepare and serve beverages, ensuring high standards in presentation, quality, and taste to enhance guest satisfaction.
• Customer Interaction: Engage warmly with guests, anticipate their preferences, and deliver memorable experiences.
• Menu Knowledge: Maintain a thorough understanding of the drink menu, including ingredients, preparation techniques, and pairing suggestions to assist guests in making selections.
• Inventory Awareness: Monitor stock levels during shifts, promptly notifying the supervisor of any shortages.
• Cleanliness and Organization: Keep the bar area clean, organized, and well-stocked, ensuring compliance with health and safety standards.
• Compliance with Alcohol Laws: Adhere to local and national alcohol laws and regulations to ensure safe and legal service.
• Upselling and Promotions: Promote special offers and upsell beverages to maximize sales and enhance guest experience.
• Adaptability: Respond efficiently to the varying demands of peak service times and special events.
• Team Collaboration: Work cooperatively with bar staff, kitchen staff, and management to provide seamless service.

Our Ideal Barman Candidate Will Have:

• Experience: Minimum of 2 years of experience in bartending, with solid knowledge of cocktail recipes and drink preparation.
• Mixology Skills: Proficiency in classic and modern cocktail techniques, with creativity in drink presentation and garnishing.
• Customer Service Orientation: Excellent customer service skills, with the ability to engage with guests and enhance their experience.
• Attention to Detail: A focus on drink presentation, ensuring high-quality standards in every drink served.
• Sales and Upselling Skills: Ability to promote beverages and specials, contributing to increased sales.
• Adaptability and Flexibility: Ability to manage high-volume service during peak hours with a positive and efficient approach.
• Knowledge of Health and Safety: Familiarity with safety and cleanliness standards, maintaining a safe environment for both staff and guests.
• Passion for the Industry: A genuine enthusiasm for bartending and the hospitality industry, staying informed on industry trends, new products, and cocktail innovations.
• Team Player: Willingness to collaborate effectively with other team members and contribute to a positive work environment.