What we are looking for:
Hard working, responsible individual who is willing to work weekends and evenings part time.
Responsibilities:
- Assist in meal preparation and cooking under the supervision of the kitchen staff
- Maintain cleanliness and organization of the kitchen area, including washing dishes, sanitizing surfaces.
- Stock and rotate ingredients and supplies as needed
- Adhere to food safety and sanitation standards at all times
- Collaborate with the kitchen team to ensure smooth operations
- Handling cash and taking orders via the phone and till.
- Good friendly customer service
Skills:
- Basic culinary knowledge and understanding of food preparation techniques
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and teamwork skills
- Previous experience working in a kitchen or restaurant setting is preferred, but not required
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: £6.50-£12.00 per hour
Expected hours: 5 – 10 per week
Benefits:

• Discounted or free food
• Employee discount
• Store discount

Schedule:

• Weekend availability

Education:

• GCSE or equivalent (preferred)

Experience:

• Kitchen experience: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person
Application deadline: 31/10/2024
Expected start date: 01/11/2024