Apprentices & Chef de Partie | Green Zebra Restaurant
Green Zebra Restaurant & Bar
Parrearra, Sunshine Coast QLD
Chefs/Cooks (Hospitality & Tourism) Casual/Vacation
$30 - $40 per hour
**WHAT IS IN FOR YOU!!

• Pay above award to the proven experienced candidate
• Flexible rosters and working hours
• Plenty of shifts available
• Great work-life balance
• Positive working culture
• Staff benefits, incentives and discounts
• Full-time and casual positions available
• Well established team

An exciting opportunity now exists for positive Apprentice Chefs and Chef de Partie's with an upbeat and positive personalities to join our growing team.
ABOUT THE ROLE...
As a Green Zebra Team Member, you will contribute to our winning culture as the best fully serviced dining experience on the coast.
We are looking for passionate back of house staff who have a bright, outgoing personality with a love of great food.
ABOUT YOU...
We love passionate people that bring enthusiasm, energy and optimism to everything they do and have love for hospitality.
We are looking for someone who is passionate about creating a place people love to be. Someone who likes to put a smile on people’s faces with amazing customer service and giving the customer a true dining experience.
HOW TO APPLY...
Please send a copy of your resume to career.greenzebra@gmail.com (you are welcome to include any certificates or licenses with your resume) and we will be in touch.
APPLY NOW!
Employer questions
Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?

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Job Types: Full-time, Part-time, Casual, Apprenticeship
Expected hours: 20 – 30 per week
Benefits:

• Employee discount
• Employee mentoring program
• Free drinks
• Free food
• Health insurance
• Professional development assistance
• Referral program

Physical Setting:

• Bar
• Restaurant

Shift:

• Rotating roster
• Shift work

Work Days:

• Monday to Friday
• Weekend availability

Application Question(s):

• Tell us about your availability

Experience:

• Food industry: 2 years (Preferred)

Work Location: In person
Expected Start Date: 10/11/2024