merchants of ultimo

Pastry Chef

Ultimo

FULL TIME

October 25, 2024

Your duties will include:
  • Making Breads, Bread Rolls, Muffins, Croissants, Danish and almost all the Yeast based roll and other breakfast rolls and the various bread rolls.
  • Making Cakes, different types of Sponges, Gateaux and Torte in requirement for the A LA CARTE Orders and for the Buffets.
  • Making the Coffee Shop style Desserts and the Dessert with perfect garnish and Presentations.
  • Handling bulk production of Breads, sponges, cakes, gateaux, Cookies etc.
  • Preparing for the special Buffet set up presentations ,Chocolate, and sugar work as well.
  • Maintaining HYGIENE STANDARDS (HACCP) in the workplace, maintaining the walk-ins and Deep freezers, frozen food, thawing of frozen food
  • Creating new cakes and pastries for the shop
  • Training staff.
  • Following FIFO and maintaining all the standard procedures in keeping the Kitchen Clean and hygienic at all the times of the day on the duty time.
  • Handling various equipment as well as knowledge of their maintenance and their hygiene standards.
  • Handling various Pastes, Creams, Frozen Food, and Plated Desserts and bring out excellent products by strictly following the recipes with minimum food wastage and the standard.
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
  • Salary packaging
  • Visa sponsorship
Schedule:
  • 8 hour shift
Experience:
  • Pastry chef: 5 years (Preferred)
Work Authorisation:
  • Australia (Preferred)
Work Location: In person
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