Ireland Job Openings
Talbot Hotel Clonmel
Breakfast/Carvery Chef
Clonmel
FULL TIME
August 30, 2024
Main Duties:
- To prepare and produce food to a high quality and consistent standard, working in conjunction with other chefs.
- Have the ability to work in various kitchen sections, if and as required;
- To ensure all dishes are prepared in a timely fashion;
- To operate in a safe and responsible manner with recognised techniques;
- To ensure a high standard of personal hygiene;
- To understand the provisions and maintenance of the kitchen service;
- To work as part of a busy kitchen team and overall as part of a professional hotel team;
The successful candidate must have:
- Previous experience in a similar position, preferably in a 4* hotel environment;
- Be HACCP trained and hygiene focused;
- Have a professional appearance & a positive work attitude;
- Ability to work as part of a team in a busy kitchen environment.
Be flexible and available to work varying shifts, 5 out of 7 days, to include weekends.
What do we offer?
- Complimentary Leisure Club Membership
- Discounted Accommodation Rates
- Life Insurance
- Employee Counselling Line
- Bike to Work Scheme
- Pension Scheme
- Christmas Savings Scheme
- Free parking
Talbot Hotel Clonmel is an equal opportunities employer.
Negotiable Salary
Job type: Permanent
Job terms: Full-time
Location: On site / Carlow, Ireland
Sector: Hospitality | Chefs
Created at: Aug 21, 2023 5:10 PM
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