Ireland Job Openings
Good Day Deli @ Nano Nagle Place
Kitchen Porter
Cork
FULL TIME
August 17, 2024
We have a great opportunity for an EXPERIENCED HEAD KITCHEN PORTER to join our team of professional chefs in Good Day Deli. Experience for this role is essential. The successful candidate will have relevant experience working with a close team in fast paced kitchens.
This is a full time role (40-42 hours) for a committed kitchen porter with 2+ years of experience organising a busy kitchen with high standards of service and HACCP. Working on weekends and flexibility throughout the week is required. This is a permanent position with room to grow with Good Day Deli.
If you thrive in a fast paced kitchen, focus on hygiene + cleanliness, are hardworking, efficient and like a challenge, we’d love to hear from you.
The Benefits of Working with Good Day Deli include:
Additional pay:
This is a full time role (40-42 hours) for a committed kitchen porter with 2+ years of experience organising a busy kitchen with high standards of service and HACCP. Working on weekends and flexibility throughout the week is required. This is a permanent position with room to grow with Good Day Deli.
If you thrive in a fast paced kitchen, focus on hygiene + cleanliness, are hardworking, efficient and like a challenge, we’d love to hear from you.
The Benefits of Working with Good Day Deli include:
- Working in an award winning restaurant (Sunday Times Top 100 2024) and very organised and focused kitchen environment
- Excellent rate of pay for the right candidate
- Mainly daytime shifts
- Excellent tips (received weekly)
- Christmas week off, Easter Sunday off
- Lunch + coffees provided daily.
- Performance bonus at year end
- Lots of room to advance + contribute to an always evolving + growing business
- Excellent training + opportunities to advance your experience
- A dynamic team and positive, respectful work environment
- Fun team parties and events
- Stunning location, in the heart of Cork City
- 2+ years experience as a Kitchen Porter in a similar, fast paced cafe environment.
- Excellent standards of cleanliness and ability to organise and support a kitchen with high demands.
- Commitment to high standards of HACCP
- Knowledge and proficiency in equipment maintenance and deep cleaning
- Systems and efficiency focused
- Experience in training and managing other Kitchen Porter Team members.
- Stock intake and organisation.
- Ability to work under pressure.
- Reliable and hardworking with flexiblity and availability to work on the weekends.
- An aptitude and desire to work on own initiative,
- Food prep experience is also a key plus with opportunities to learn kitchen skills.
Additional pay:
- Bonus pay
- Tips
- Company events
- Food allowance
- Douglas Street, Cork, CO. Cork: reliably commute or plan to relocate before starting work (required)
- Kitchen Porter: 1 year (required)
- Ireland (required)
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