A fantastic opportunity to join the team at Diamond Coast Hotel as Pastry Chef de Partie. This role reports directly into the Executive Chef.


About The Diamond Coast
Located in Enniscrone, The Diamond Coast Hotel commands a prime location overlooking the breathtaking Enniscrone championship golf course, dune lands and stunning five kilometres of golden beaches, perfect for water sports, swimming and long walks. The luxury accommodation at the Diamond Coast Hotel comprises of 99 well appointed, spacious and tastefully decorated guest rooms. Many guest rooms enjoy views over Enniscrone Golf Course and the stunning dunes.


The Coral Restaurant at the Diamond Coast Hotel offers a warm welcome, excellent cuisine, great wines, relaxing surroundings and friendly hotel staff to attend to your every need. Additional facilities include a crystal adorned banqueting suite perfect for your wedding day, seating up to 400 guests, meeting rooms and Stir Bistro.


Main Duties
To work with the Management Team to ensure the smooth running of the pastry section on a day-to-day basis.
Ensure the efficient running of your area whilst on duty and making provision for preparation while off duty.
Demonstrates a hands-on approach to all bakery products produced in the Pastry Department, ensuring quality, presentation and consistency standards meet company standards.
Assist with the development of standardised recipes for all menu items. Ensure recipes are accurate and updated as needed.
Ensure proper levels of bakery and pastry items are prepared based on forecasted needs.


Desired Experience & Qualifications
A minimum of 2 years' experience in a similar role.
A qualification in a catering discipline is desirable.
Ability to multitask and work well in an environment with time constraints.
Excellent work ethic with drive and the ambition to succeed.
Flexibility and a proactive approach is a must in this role.
Excellent communication skills, enthusiastic and motivated.


Perks and Benefits of working at The Diamond Coast

• Very competitive salary
• PRSA pension scheme
• Career progression opportunities across the Windward group
• Employee Assistance Programme
• Digital Wellness Programme
• Complimentary, high quality meals on duty including breakfast, lunch & dinner
• Complimentary barista-style coffee
• Discounted room & dining rates in Windward properties for you as well as friends and family
• Refer-a-friend scheme
• Training and development opportunities dedicated to your development
• Employee awards & staff recognition scheme including employee of the month, long service awards, team recognition days and random treat days
• Cycle-to-work scheme

About Windward Management
The Diamond Coast Hotel is managed by Windward Management.


Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,200 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners