Waiters / Waitresses generally have the following duties and responsibilities:

• Greeting guests and taking drink and food orders
• Staying attentive to the needs of guests in the dining area
• Delivering food from the kitchen to the guests
• Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
• Following health code standards about the handling of food
• Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris, and more
• Daily cleaning
• Basic wine knowledge

Job Types: Full-time, Part-time
Pay: €12.75-€14.00 per hour
Expected hours: 30 – 40 per week
Additional pay:

• Commission pay
• Tips

Benefits:

• Company events
• Employee discount
• Food allowance

Schedule:

• Day shift
• Night shift
• Weekend availability

Experience:

• Hospitality: 1 year (preferred)

Language:

• English (preferred)

Work authorisation:

• Ireland (preferred)

Work Location: In person
Application deadline: 14/11/2024
Expected start date: 25/11/2024