New Zealand Job Openings
Ryman Healthcare
Chef (Sous Chef)
Christchurch
FULL TIME & PART TIME
October 13, 2024
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
Ryman Food Experience
Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a truly holistic approach to nutrition and well-being, through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness!
Benefits of working at a Ryman Village
About the Role
We have an exciting opportunity for an experienced sous Chef at Diana Issac Retirement Village in Mairehau. This is a part time position working Sunday to Tuesday 1100 - 1900.
In this role you will:
About You
To thrive in our environment you will have:
Benefits of working at a Ryman Village
At Ryman, we support an environment where everyone feels welcome to be themselves. We embrace diversity and celebrate individual uniqueness, encouraging anyone wanting to work for Ryman to apply for our vacant positions.
If you think you have the pioneering spirit needed to make a difference at Ryman, we'd love to hear from you!
Applications will be reviewed as they are received and interviews may take place prior to the close date. This means we reserve the right to close a job ad before the advertised close date
- Impact the lives of our residents with your culinary skills
- Enjoy consistent fixed shifts!
- Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!
Ryman Food Experience
Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a truly holistic approach to nutrition and well-being, through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness!
Benefits of working at a Ryman Village
- As a Sous Chef, you'll enjoy job security in today's competitive employment market.
- Enjoy a consistent fixed shifts, giving you more time to pursue your interests.
- Build meaningful relationships and make a real difference in the lives of our residents
- Support us in redefining food and nutrition in retirement living - We think you'll be amazed!
About the Role
We have an exciting opportunity for an experienced sous Chef at Diana Issac Retirement Village in Mairehau. This is a part time position working Sunday to Tuesday 1100 - 1900.
In this role you will:
- Collaborate with the kitchen team to create an exceptional dining experience that's 'good enough for mum'.
- Provide coverage of the Senior Lead Chef during their days off.
- Prepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition.
- Cater to different residents' dietary needs.
- Assist with specialty food for fine dining experiences and functions.
- Operate with health and safety as a key consideration at all times.
About You
To thrive in our environment you will have:
- New Zealand Certificate in Cookery (level 3)
- Proven experience as a Chef, leading a team and running a kitchen
- Outstanding communication skills
- A reliable, friendly and professional manner
Benefits of working at a Ryman Village
- Certainty of hours through fixed rosters
- Work in a beautiful, resort style village
- Fun, friendly and supportive team environment
- Opportunities for professional development and career progression
- Ryman Team Benefits Card with over 60 discounts from a range of suppliers and retailers
At Ryman, we support an environment where everyone feels welcome to be themselves. We embrace diversity and celebrate individual uniqueness, encouraging anyone wanting to work for Ryman to apply for our vacant positions.
If you think you have the pioneering spirit needed to make a difference at Ryman, we'd love to hear from you!
Applications will be reviewed as they are received and interviews may take place prior to the close date. This means we reserve the right to close a job ad before the advertised close date
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