Company

Alchemy Foodtech Pte Ltd

Designation

Food Science Intern

Date Listed

17 Jul 2024

Job Type

Entry Level / Junior Executive

Job Period

Flexible Start, For At Least 3 Months

Profession

Sciences / Laboratory / R&D

Industry

Food Services / F&B

Location Name

Singapore

Allowance / Remuneration

$800 - 1,500 monthly

Company Profile

Alchemy Foodtech is a Singapore food tech company on a mission to create food that doesn't just taste better, it's healthier too. We formulate food ingredients that reduces sugar usage and lowers the glycemic index (GI) in carbohydrate-based foods, while improving gut and metabolic health.
Our plant-based technology, Alchemy Fibre™ and Alchemy Sweet Fibre™ are patented in 18 countries worldwide and reaching major markets such as China, Korea, Indonesia and Thailand.
Working extensively with food service businesses, we’re on a mission to make a positive impact on people’s health one bite at a time. Let’s Make Carbs Good together!

Job Description

You will be a member of the science team at Alchemy, which consists of food scientists and biochemists. You will help our food scientists investigate the use of our patented fibre blends in various food applications, as well as assist in new product development. As this is a multi-disciplinary project, it will be important that you are a team player, adaptable and keen to learn beyond your specialty.
Responsibilities

• Conduct experiments on various food products.
• Assist Food Scientists in the development of new products
• Test and analyse the effect of Alchemy Fibre on food products.
• Record all experimental data and observations in lab books and generate reports from the results obtained.
• Prepare food samples

Learning Outcomes and Objectives

• Will learn how to prepare and conduct experiments independently
• Will learn how to work as a team and interact with other team players
• Will develop own critical thinking skills
• Will learn how to use food analysis equipment
• Gain knowledge and skills in food science and technology
• To be able to analyze data and record down findings in a professional way for team sharing
• Will learn how to present results and ideas in a professional way

Requirements

• Currently pursuing food science, food technology, or similar field of study
• Proficient in English
• Proficient in Microsoft Word, Excel, Powerpoint
• Must know the basic of using food analysis equipment

Bonus Requirements

• Passion for food and health
• Ability to cook and/or bake

Benefits

• Mentorship opportunity under an interdisciplinary team of biochemists and food scientists
• Exposure to the dynamic start-up environment and food tech industry

Application Instructions

Please apply for this position by submitting your recent CV to .
Kindly note that only shortlisted candidates will be notified.