United Kingdom Job Openings
COOPER FOODS (ANDOVER) LTD
Food Production Operative (Day Shift) Butchery Department
Andover
FULL TIME
October 16, 2024
Cooper Foods have an opportunity for keen and reliable individuals to join our Meat Day Shift team and contribute to delivering top-quality products in a dynamic and fast-paced environment.
Summary
You will be picking and packing a variety of meat and deli products and will also be trained to operate our touchscreens to batch control products, enter weights and batches and confirm customer orders. You will also be trained to make sausage mixes and then to make sausages and burgers etc.
Responsibilities
You do not need previous experience as full training will be provided, although it would be an advantage if you had worked in a similar industry. You will be trained to operate our touchscreens to batch control products, enter weights and batches and confirm customer orders. Once you have been working in the department for a while, you may be trained to make sausage mixes and then to make sausages and burgers etc.
Working environment and hours
Please note that you will be working in a chilled environment and will be handling fresh meat products. Some heavy lifting may also be required.
The hours of work are approximately 5.00am to 2.00pm Monday to Friday.
Benefits
In addition to a competitive salary the Company also provides a Group Personal Pension Plan, 21 days holiday plus Bank Holidays, All food products at cost, Staff canteen with subsidised vending machines and once you have worked for the Company for a year, you will be automatically joined to the Simply Health Cash Plan.
Job Types: Full-time, Permanent
Pay: From £23,795.00 per year
Additional pay:
Expected start date: 30/10/2024
Summary
You will be picking and packing a variety of meat and deli products and will also be trained to operate our touchscreens to batch control products, enter weights and batches and confirm customer orders. You will also be trained to make sausage mixes and then to make sausages and burgers etc.
Responsibilities
- Adhere to food safety regulations, including HACCP guidelines, to ensure product quality.
- Perform heavy lifting tasks to handle meat products safely and efficiently.
- Collaborate with team members to meet production goals and maintain a clean work environment.
- This is a skilled job so attention to detail is important.
You do not need previous experience as full training will be provided, although it would be an advantage if you had worked in a similar industry. You will be trained to operate our touchscreens to batch control products, enter weights and batches and confirm customer orders. Once you have been working in the department for a while, you may be trained to make sausage mixes and then to make sausages and burgers etc.
Working environment and hours
Please note that you will be working in a chilled environment and will be handling fresh meat products. Some heavy lifting may also be required.
The hours of work are approximately 5.00am to 2.00pm Monday to Friday.
Benefits
In addition to a competitive salary the Company also provides a Group Personal Pension Plan, 21 days holiday plus Bank Holidays, All food products at cost, Staff canteen with subsidised vending machines and once you have worked for the Company for a year, you will be automatically joined to the Simply Health Cash Plan.
Job Types: Full-time, Permanent
Pay: From £23,795.00 per year
Additional pay:
- Performance bonus
- Company pension
- Discounted or free food
- 8 hour shift
- Monday to Friday
- United Kingdom (required)
- Andover SP10 (preferred)
Expected start date: 30/10/2024
We regret to inform you that this job opportunity is no longer available as it has expired
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