The Barrington Boar is looking to expand their team with front of house staff.
We are looking for a friendly, efficient & passionate person who is welcoming with restaurant experience to join the growing team.
The ideal candidate will be hard working, enthusiastic for great service, passionate about good food & dining experience as well having an interest in wine & drink offerings. They would have experience working in a restaurant or gastro pub environment and a professional attitude towards the hospitality industry.
As they would be working in a small team with lots of regular customers, having a welcoming, attentive personality & an eye for detail is key.
The role will involve:

• serving - taking orders & serving food.
• bartending - pouring & serving drinks including coffees & cocktails.
• welcoming customers and making sure their needs are met.
• making sure standard of service are kept high.
• able to work weekdays, weekends & evenings.

The Barrington Boar is a country inn and restaurant with rooms, offering Modern British cooking and refined comfort food in the heart of the South Somerset countryside. Situated in the picturesque village of Barrington, nestled between Langport and Ilminster, and close to Taunton and Yeovil.
The menu focuses on refined comfort food using locally sourced, seasonal ingredients, cooked with skill and passion. The pub focuses its drinks menu on South West produce, with a selection of local ales and ciders on tap, craft beers, local gins and English sparkling wines.
The pub was recently place at #35 on the Top 50 Gastro Pub 2024 list, as well being featured in the Michelin, Harden's & Trencherman's Guides, It is also one of The Times' best 30 places for a pub lunch in the UK.
Job Types: Permanent, Part-time, Full-time
Job Types: Part-time, Permanent
Expected hours: 15 – 20 per week
Benefits:

• Casual dress
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Physical Setting:

• Bar
• Pub
• Restaurant

Shift:

• Day shift
• Night shift

Work days:

• Weekend availability

Experience:

• Restaurant: 1 year (required)
• Bartending: 1 year (required)

Language:

• English (required)

Work authorisation:

• United Kingdom (required)

Work Location: In person