At Balgownie Estate, we are committed to providing individual holistic experiences that exceed expectations. The role of a Commis Chef is to support kitchen operations by performing a variety of tasks including food preparation, cooking, and presenting quality dishes. The Commis Chef works under the supervision of senior chefs and requires adherence to safety and hygiene standards, effective teamwork, and the ability to follow instructions.
The Role:

• Assist in the preparation of ingredients and cooking processes as directed by senior chefs.
• Follow recipes and presentation standards to ensure consistency and quality of dishes.
• Demonstrate strong product knowledge of menu items and seasonal ingredients
• Prepare mise en place for all relevant menus.
• Achieve the expected professional standard within a reasonable timeframe of service
• Always maintain a clean and organised workstation.
• Adhere to food safety and hygiene regulations, including proper storage, cooking temperatures, and labelling of ingredients.
• Participate in regular cleaning and sanitising of kitchen equipment and areas.
• Work closely with other kitchen staff to ensure smooth operations.
• Communicate effectively with the kitchen team and front-of-house staff.
• Support senior chefs during service periods and contribute to a positive working environment.
• Adhere to all policies and procedures, including Workplace Health & Safety requirements.

The Benefits:

• Consistent and secure hours available from 10 - 38 per week depending on what you are looking for.
• Option for permanent part time employment
• Fantastic staff discounts on wine, food, accommodation & spa treatments.
• Internal development opportunities to grow within the business.
• Excellent workplace wellbeing and recognition program
• Uniforms provided
• Free onsite parking
• Employee Assistance Program (EAP)
• Brand new facilities including restaurant, offices, and staff room

About You:
Culinary Knowledge: Good understanding of culinary techniques, ingredients, and kitchen equipment. An ability to follow recipes and instructions accurately.

• Safety: Knowledge of food safety regulations and hygiene practices acquired from Food Safety training.
• Communication: Clear and effective verbal communication skills to interact with team members.
• Time management: manage multiple tasks simultaneously and efficiently allocate and prioritise time and resources in a fast-paced environment.
• Teamwork: Ability to work effectively with colleagues, including staff in other departments and management, to ensure smooth operations.
• Attention to Detail: Strong focus on accuracy and quality in food preparation and presentation.
• Adaptability: Flexibility to handle varying customer volumes, chef requests, and varying shifts, including breakfast, lunch, dinner, weekends, events, and holidays.
• Physical Stamina: Capability to stand for extended periods and handle physically demanding tasks in a hot and busy kitchen environment
• Minimum Certificate III in Commercial Cookery
• Experience as a Commis Chef/3rd Year Apprentice
• Valid Food Safety certificate

About Us:
At Balgownie Estate, our guests enjoy ultimate luxury with our award-winning facilities, including 70 accommodation suites, our stylish restaurant, 1309 at Balgownie, Cellar Door, and endota spa. Balgownie Yarra Valley is ideal for getaways, weddings, conferences, and private events.

• Located only 30 minutes from suburbs like Ringwood, Eltham, Dandenong, Kinglake & more, 1 hour from Melbourne CDB.
• 2024 Accommodation Australia Resort Style Accommodation on the Year
• 2022 TAA Victorian winners for Regional Hotel Restaurant of the Year, Hotel Bar of the Year and Human Resources Employee of the Year
• Beautiful place to work with vineyards, gardens, and magnificent views.

APPLY NOW by submitting your resume and cover letter.
Must have full permanent working rights in Australia with no restrictions and weekend availability. No public transport is available to our location - must have your own transport.
Balgownie Estate has a strong inclusive culture, that encourages applications across all cultural backgrounds, genders, and abilities. If this sounds like the opportunity you have been waiting for, please apply online with your resume and cover letter and tell us about your most memorable travel experience. To find out more about Balgownie Estate, checkout our website Balgownie.com, and follow us on Facebook, Instagram, and Linked In.
Only short-listed candidates will be contacted.
Job Type: Casual
Pay: $33.96 – $67.93 per hour
Expected hours: 10 – 38 per week
Benefits:

• Employee discount

Physical Setting:

• Restaurant

Shift:

• Rotating roster

Work Days:

• Weekend availability

Ability to commute/relocate:

• Yarra Glen, VIC 3775: Reliably commute or planning to relocate before starting work (Required)

Work Authorisation:

• Australia (Required)

Work Location: In person