Be part of the SUGARHOUSE a home for dessert enthusiasts!
Sugarhouse has been a beloved institution in the Philippines for over four decades.
What sets Sugarhouse apart is not just its treats but also its warm, welcoming ambiance. It has become a second home for its clientele, a place to celebrate special occasions and find solace in cake and coffee.
In 2023, Sugarhouse celebrates its 40th anniversary, a testament to the loyalty of generations of patrons. The shop had grown from a modest bakery to a cherished cultural symbol, an embodiment of the Philippines' love for sweets and celebrations.
There has never been a better time to come home to good taste. Come home to Sugarhouse.
We are looking for Restaurant Manager who will be responsible for overseeing the daily operations of Sugarhouse. His/ her responsibility revolves around providing quality products, service, cleanliness, and managing and training people.
Minimum Qualifications:

• At least 3-5 years work experience as a Restaurant Manager, Hospitality Manager, or similar role
• Strong leadership, motivational and people skills
• Bachelor's degree in Business Administration, Hospitality Management or relevant course
• Strong business awareness for achieving successful store performance
• Ability to cope under pressure in a fast-paced environment
• Well-groomed and pleasant personality
• Ability to work long hours, weekend, and holidays
• Positive attitude and mindset
• Eagerness to be successful
• Willing to be assigned in Makati
• Willing to be trained
• Can start immediately

Job Types: Full-time, Permanent
Benefits:

• Opportunities for promotion
• Paid training
• Promotion to permanent employee

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Overtime
• Weekends

Supplemental Pay:

• 13th month salary
• Overtime pay

Experience:

• Restaurant Manager: 1 year (Preferred)

Language:

• English (Preferred)