United States Job Openings
Gold Star Hospitality Doing Business As Red Maple
Line Cook ($26-$28/hr including tips)
FULL TIME & PART TIME
October 8, 2024
We are seeking a skilled Line Cook to join our team. The Line Cook will be responsible for preparing food items in accordance with our recipes and quality standards.
If you are passionate about cooking, have a strong work ethic, and enjoy working in the food industry, we would love to hear from you. Join our team as a Line Cook and be part of creating delicious culinary experiences for our customers.
Duties:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items accurately and efficiently
- Ensure compliance with food safety and sanitation guidelines
- Assist with inventory management and ordering supplies as needed
- Collaborate with the culinary team to create new dishes and specials
- Maintain a clean and organized work environment
- Know and comply with standard cooking methods, quality standards, and kitchen practices.
- Cook a variety of meats, seafood, poultry, vegetables, and other food items using ovens, grills, burners, pizza ovens, panini makers and other kitchen equipment.
- Always make sure the plate presentation looks great.
- Follow proper portion controls.
- Working as a team to keep the kitchen clean, following sanitization standards and ensuring the kitchen and storage area are organized.
- Must be comfortable in a fast pace environment, around high temperatures, comfortable standing for long periods, and able to lift up to 50 pounds.
- A minimum of 1 year kitchen experience preferred.
- Must have your Food Handler's Certification, have a valid driver’s license or state ID, and be authorized to work in the United States
- Must be calm under pressure and be able to multi-task.
- The ideal candidate will be a team player who is able to work weekends and holidays like Easter, Mother's Day, Father's Day, etc. We are closed Thanksgiving, Christmas Eve and Christmas Day
Qualified candidates for all positions must be able to perform the essential functions of their respective position satisfactorily with or without a reasonable accommodation.
Disclaimer: This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with any specific position. While any list is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Gold Star Hospitality is an equal opportunity employer. At Gold Star Hospitality, we are committed to treating all applicants fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Job Types: Full-time, Part-time
Pay: From $26.00 per hour
Expected hours: 30 – 35 per week
Benefits:
- Employee discount
- Paid sick time
- Day shift
- Morning shift
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