The Opportunity:
Reporting to the Store Manager (or his/her delegate), the Receiver is responsible to receive incoming products and handle product return, replacement etc. This position also needs to provide good service to vendors and staff, and keep the receiving equipment and workplace in a good status.
You Will:

• Support the team leaders by overseeing daily operations and staff performance, providing on-the-job training, guidance, and supervision to ensure the achievement of department goals through collaborative teamwork.
• Ensure thorough quality control measures during product receiving and efficiently manage inventory across display areas and backrooms; process, sort, tally related invoices and documents and disperse them to relevant Department Heads.
• Assist other departments to handle products returned & replaced; manage shrinkage & examine obsolete items; ensure non-room temperature products are placed inside the warehouse/cooler timely
• Responsible for ordering, replenishing and maintaining inventory of cleaning supplies; coordinate with other departments in supplies distribution
• Ensure machinery for handling garbage and cardboard functioning properly, tie and bundle paper timely, properly and safely
• Follow procedures to execute in-store transfers
• Ensure receiving machinery, equipment and working tools are under regular maintenance and well-kept
• Ensure receiving areas is organized, clear, unblocked and safe
• Control backdoor access and enforce relevant policies
• Greet vendors and staff by providing friendly service
• Fulfill any additional responsibilities as assigned by superiors, contributing to the overall efficiency and success of the department.

You Should Have:

• Willing to work flexible shifts, including weekdays, weekends, evenings, and statutory holidays
• Able to operate meat cutters and other tools safely
• Able to stand for extended periods to handle products, regularly moving and lifting items weighing up to 40 pounds
• Able to work in low temperature environment (0-4 ℃) and in freezing environment (-18 ℃) and wet environment for extended periods
• Not allergic to handle meat products
• Able to communicate in English, proficiency in Chinese (Cantonese and/or Mandarin) is advantageous
• Knowledge of workplace health and safety protocols
• Relevant experience in handling meat products is preferred
• Pass internal meat cutter tests such as: meat cutting skills, written professional meat assessments, etc
• Demonstrated commitment, accountability, and reliability in previous roles.
• Positive, proactive, and self-motivated work ethic

Benefits

• Competitive Wages
• Generous Paid Time Off
• Marriage / Bereavement Leave
• Paid Holiday Leave
• Premium Pay For Holiday Hours
• Medical, Dental & Vision Care
• Life & AD&D Insurance
• 401(k) Retirement Plan
• Employee Assistance Program
• Paid Training & Learning
• 10% Staff Purchase Discount
• Subsidized Staff Meal
• Birthday Celebration
• Service Tenure Award
• Team Building Events

*Conditions apply – details available upon enquiry
Shift

• Shift work is required
• Weekday & weekend

Safety Statement
Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.
About T&T
T&T Supermarkets is marking 30 years as Canada’s favorite Asian grocery store with the announcement that it will soon open a store in the United States. The new store will open Summer of 2024 in Bellevue, Washington in the Marketplace at Factoria. At 76,000 square feet, it will be the largest Asian supermarket in the state, and a flagship store for T&T.
Additionally, T&T will be establishing a regional office in the greater Los Angeles area to grow T&T’s vendor base with American food suppliers.
Headquartered in Richmond, BC, T&T Supermarkets is the largest Asian supermarket chain in Canada, operating stores in British Columbia, Alberta, Ontario, and Quebec. The stores feature an expansive variety of fresh produce, meat, seafood, Asian packaged goods, trendy kitchenware and gifts, as well as in-store kitchens and bakeries. T&T Supermarkets was founded in Vancouver in 1993 and is now led by CEO, Tina Lee. In 2009, T&T Supermarkets was acquired by Loblaw Companies Limited.
Job Types: Full-time, Part-time
Pay: $23.00 - $29.00 per hour
Expected hours: 30 – 40 per week
Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• 8 hour shift
• Holidays
• Monday to Friday

Application Question(s):

• Are you legally eligible to work in Seattle?

Work Location: In person