Australia Job Openings
daguido degraves pty ltd
Executive Chef
Melbourne
FULL TIME
September 21, 2024
At IL TEMPO MELBOURNE, 11-13 Degraves Street, Melbourne 3000, re-opened on 26 November 2023, we are passionate about delivering an authentic Italian dining experience. Our menu features a range of traditional and contemporary Italian dishes made with the finest ingredients, including home made pasta and authentic entrees.
We are seeking a talented and dedicated Chef to join our culinary team. The ideal candidate will have a deep understanding of Italian cuisine, and a commitment to delivering high-quality dishes. You will be responsible for designing and preparing a variety of Italian dishes.
Key Responsibilities:
- Food Preparation: Prepare and cook a wide range of Italian dishes including pasta, pizza, risotto, seafood, and meat dishes. Ensure all dishes are prepared to the highest quality and presentation standards.
- Quality Control: Monitor food quality, taste, and presentation. Address any issues promptly to maintain consistent standards.
- Cost Management: Manage food costs and waste to meet budgetary constraints while maintaining high-quality standards.
Working Conditions:
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Physical stamina to work long hours on your feet and handle the demands of a busy kitchen.
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
Free food
Schedule:
Evening shift
Rotating roster
Weekend availability
Supplementary Pay:
Tips
Work Authorisation:
Australia (Required)
Work Location: In person
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
Expected Start Date: 23/09/2024
We are seeking a talented and dedicated Chef to join our culinary team. The ideal candidate will have a deep understanding of Italian cuisine, and a commitment to delivering high-quality dishes. You will be responsible for designing and preparing a variety of Italian dishes.
Key Responsibilities:
- Food Preparation: Prepare and cook a wide range of Italian dishes including pasta, pizza, risotto, seafood, and meat dishes. Ensure all dishes are prepared to the highest quality and presentation standards.
- Quality Control: Monitor food quality, taste, and presentation. Address any issues promptly to maintain consistent standards.
- Cost Management: Manage food costs and waste to meet budgetary constraints while maintaining high-quality standards.
Working Conditions:
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Physical stamina to work long hours on your feet and handle the demands of a busy kitchen.
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
Free food
Schedule:
Evening shift
Rotating roster
Weekend availability
Supplementary Pay:
Tips
Work Authorisation:
Australia (Required)
Work Location: In person
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
- Free food
- 10 hour shift
- Afternoon shift
- Evening shift
- Every weekend
- Rotating roster
- Weekend availability
- Tips
- Australia (Required)
Expected Start Date: 23/09/2024
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