Lai Sun Dining is a Hong-Kong based hospitality group creating and managing niche and high end culinary concepts locally and abroad since 2008. Each of our award-winning restaurant and talented Chefs tell a singular story that takes diners through a curated and authentic dining experience. Our current portfolio currently counts 21 distinctive brands across 26 venues worldwide, with a total of 10 MICHELIN Stars counted in the group’s portfolio plus 2 exclusive private clubs.

麗新餐飲為麗新集團旗下成員,總部位於香港,乃首屈一指的高級餐廳營運管理公司,於全球26個地點經營共21個卓越品牌,當中10間餐廳獲得飲食界權威《米芝蓮指南》的殊榮與肯定,此外亦管理2間尊貴的高級私人會所。

To cope with our rapid business development and expansion, we now invite enthusiastic and dynamic individuals to join us.

For more information on Lai Sun Dining, please visit http://laisundining.com

Responsibilities:
In charge of production of all pastry products

Oversee, plan and responsible for all ingredients and ensure all products are produced according to Company’s standard

Ensure that all pastry items are produced in a timely and consistent manner.

Quality, inventory level and wastage are adhered to the Company established standards.

Provide guidance and supervision to the pastry team

Provide training, disciplinary actions, corrective and positive feedback on staff performance

Participate in new product research and development process, encourage innovations

Manage and responsible for the cleanliness, hygiene, equipment, and tools maintenance

Assist Executive Chef in implementing company’s policies and procedures by developing plans and checklists

Requirements

Diploma or above in Hospitality Management or related disciplines are preferred

At least 8 years or above relevant experience, with experience in fine dining or luxury hotels is an advantage

Possess French pastry or cuisine experience is preferred

Sound knowledge and experience in supervising pastry production workflow, controlling cost and wastage

Good command in both written and spoken English

Bring in your network is welcome.

Less experience may consider as Pastry Chef

Benefits

12 Annual Leave

6 rest days per month

Closed on Sunday

Staff incentive

Medical Insurance

Dental Insurance

Meal allowance

Marriage Leave

Compassionate Leave

On the Job Training

Excellent Career Path

If you are interested in joining us and not able to come recruitment day, welcome to send your full resume with present and expected salary and availability through Whats App to 69333881 or email : [email redacted, apply via Company website]

如有意應徵並未能出席招聘日, 請將履歷 Whats App 69333881 或 email : [email redacted, apply via Company website] , 並提供期望薪金及可到職日期。

更多關於麗新餐飲管理有限公司的資料,請參閱網站︰ https://laisundining.com/

我們是平等機會僱主,申請者提供的所有資料只作招聘之用。

申請者如在提交申請後6星期內未收到面試邀請則可視為落選,所提交的資料只作招聘之用,並會在招聘結束後6個月銷毀。

For more information on Lai Sun Dining, please visit https://laisundining.com/

We are an equal opportunity employer and welcome applications from all qualified candidates. The information provided will be treated in strict confidentiality and will only be used for applications for relevant / similar post(s) within the Group.

Applicants who do not hear from us within 6 weeks should consider their applications unsuccessful. Information collected will be used for employment only and will be destroyed 6 months after the interview.

Full-time,Permanent