Radisson RED Galway is a new and exciting addition to Galway City, opening this winter. It will be the first Radisson RED property in Ireland and a welcomed addition to the city. Just like its sister properties; Radisson BLU Royal Hotel, Dublin, Dublin Royal Convention Centre and Velvære Spa, Radisson RED Galway has its own distinct personality.
We are searching for an imaginative and versatile Food & Beverage Supervisor to join our team at Radisson RED Galway.
Radisson RED Galway is a hotel that reflects Galway's personality; combining urban energy, modern comforts, a love for the arts and a welcome like no other. The hotel will enhance the spirit through art, music and fashion with connectivity, passion and flair. Innovation is our heartbeat.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. Radisson’s overarching brand promise is ‘Every Moment Matters’ with a signature ‘Yes I Can!’ service ethos.
About The Role:
Reporting to the Food & Beverage Manager, as the Food & Beverage Supervisor, you’re all about creating unforgettable moments. You will be the face of our F&B outlets, ensuring our guests enjoy every sip, bite, and beat! You’ll lead by example, making sure our service is sharp, our presentation on point, and our team pumped to deliver the best experience in Galway town!
You’ll oversee daily operations in the restaurant, bar, and beyond, ensuring everything runs smoothly from open to close. You’ll work with the kitchen and bar teams to keep our offerings innovative and exciting while managing staff schedules, service standards, and guest interactions. Plus, you’ll make sure every shift hits the right notes, from the atmosphere to the last plate served.
You are someone who brings the energy, creativity, and a love for great food and drinks! You know how to lead a team, inspire service with a smile and our signature YES I CAN attuide, and keep the energy high, no matter how busy it gets. With your passion and attention to detail, you’ll make sure Radisson RED’s F&B experience is always fresh, flavourful, and unforgettable!
- Minimum experience: 2+ years of relevant experience in food & beverage service.
- Minimum education: National academic qualifications / Degree in Hospitality Management preferable.
Roles & Responsibilities:
1. Assist in the smooth running of the food & beverage department, where all aspects of the food & beverage service are delivered to the highest levels, ensuring both property and company standards are attained and adhered to.
2. Working proactively to help maximise guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.
3. Assist in developing and implementing strategies where key food and beverage metrics are identified, communicated and delivered where reports and tracking tools are effectively maintained in line with defined initiatives & targets.
4. Effectively motivated the team within the department, fostering a culture of growth, development and performance whilst reflecting and promoting the company culture and values.
5. Build and maintain effective working relationship with all key stakeholders and partners both internal and external ensuring all communications and activities are controlled and undertaken in a timely manner.
6. Ensures adherence to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required.
Competencies & Skills Requirements:
1. Proven experience in a food and beverage position, ideally within a hotel environment
2. Strong problem-solving capabilities with the ability to adapt to changing environments
3. Excellent leadership skills with a hands-on approach and lead-by-example work style
4. Commitment to exceptional guest service with a passion for the hospitality industry
5. Ability to find creative solutions, offering advice and recommendations
6. Personal integrity, with the ability to work in an environment that demands excellence, time and energy
7. Strong communication and listening skills, excellent speaking, reading and writing skills
8. Outstanding analytical and strategic skills improving the business from a financial perspective
9. Excellent ability to work collaboratively across functions and cultures in a global environment
10. Skilled with Microsoft Office software, especially in Excel
11. An open, positive and communicative personality
12. Ability to handle multiple challenging priorities and assignments
What can Radisson RED Galway offer you:
- Competitive salary
- Ability to progress your career
- Meals on duty
- Employee and Friends and Family discounts available within the group (Radisson RED Galway, Radisson BLU Royal Hotel, Dublin, Velvære Spa, and Radisson Group Hotels)
Be part of the REDvolution whereas our Creative you are REa Dy to:

• Lend a helping hand, making sure that every job we undertake is delivered with personality and flair to the highest standards
• Be part of a team that places the guest at the heart of everything we do, creating personal and memorable moments
• Take pride in what you do, be on hand to make sure that what needs to be done is done well
• Collaborate with others, learn and grow from the experience, developing your own skills for future success
• Creatively work with others to deliver on the goals and targets that we have set ourselves
• Build meaningful and rewarding relationships whilst promoting the company culture and values
• Stay Safe, ensuring adherence and compliance to all legislation and due diligence requirements

ARE YOU?

• One to impress? Dynamic? Love people interaction with the skill to mix it up!
• Innovative? Creative with a positive mindset, love a challenge where you know there is a solution
• Engaging and self-motivated?
• Genuine? Want to be yourself? We love that and won’t change that, promise!

At Radisson Hotel Group we believe that people are our number one asset! As one of the world’s largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.
What are you waiting for? Come join us and make RED the place to be!
Job Type: Full-time
Benefits:

• Employee discount

Work Location: In person