Culture Focused / Environment & Sustainability / Diversity & Inclusion / Professional Development and Giving Back are Core values of Mondrian Hong Kong, brand new luxury lifestyle hotel brand in Tsim Sha Tsui.

Part of Ennismore in a joint venture with Accor, creating the fastest growing Lifestyle Hospitality Company globally, is an agent of change, fueled by bold, captivating design and an expressive, playful mindset.

Mondrian Hong Kong is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

We are looking for passionate people who share our values and are excited to be at the heart of the most exciting cultural scenes in the world, providing a playful framework for guests and locals alike to immerse themselves in Mondrian’s progressive, forward-thinking approach.

Join us on this incredible journey pushing boundaries and delivering a modern approach that surprises and challenges the status quo.

Mondrian is part of Ennismore, a multinational company with 14 brands and 90 properties globally, and a further 157 in the pipeline.

www.ennismore.com

www.mondrianhongkong.com

We offer

Superior remuneration and benefits

Medical benefits

Discretionary bonus

Travel benefits

F&B discounts

Laundry and phone allowance

Inclusive workspace

Flexibility at the workplace

Fast growth opportunities

Who we are looking for?

We are looking for people who enjoy fun and laughter at work and are excited about a new brand and the company's amazing future growth and development opportunities. Someone who loves working as part of a team , who embodies integrity and compassion, can adapt to change in a fast-paced environment, enjoys exploring new things beyond the tried and tested and is driven by success.

Where will you work?

Avoca , a destination Bar & Restaurant located on 38F of the hotel featuring stunning views of HK island and Victoria Harbour. Serving breakfast, all-day small plate menu, and cutting-edge cocktails, this one-of-a-kind Bar and Restaurant focus predominantly on Nightlife and Bar Culture.

What will you do?

Reporting to the Head Bartender, you will be responsible for coordinating, supervising and directing Restaurant operations, while maintaining high-quality products and service levels.

Assist in the smooth running of the day-to-day operational procedures for bar

Making cocktails, mocktails and other drinks

Provide guests pleasant dining experiences by delivering exceptional service to the customer

Transport items to the guest table in a timely manner to ensure proper beverage quality

Anticipate guest needs, offer suggestions, and respond appropriately to guest concerns and requests

Knowledge and Skills

1 year working experience in F&B industry, relevant working experience of bar is an advantage

Candidates with less experience will be considered as Junior Bartender

Excellent communication skills, guest service orientated

Self-motivated, aggressive and has a strong sense of responsibility

Team player, interpersonal skills and problem-solving abilities

Full-time