Shift: Monday to Friday, daytime hours ( 7 am - 2.30 pm)
Total Hours per week: 35
Rate of Pay : €12.70 per hour
Fixed term contract till feb 2025
Benefits

• Free meals whilst working
• Uniforms provided
• Continuous on the job training and educational assistance provided
• Growth opportunities within the company
• Free onsite parking

· Immediate start
Key responsibilities and accountabilities

• To work with the existing catering team in the provision of seasonal food in line with the ISS brand and to a standards of quality, food hygiene and health and safety.

Food Production

• To fully understand and interpret the ISS brand in terms of food and food service
• To assist in the preparation and service of food to the highest standard and in line with the ISS style
• To produce food in a timely fashion to ensure smooth service to the customers
• To assist in stock ordering and stocktaking for the entire operation.
• Ensure work is completed in a manner to minimise wastage
• Take part in daily briefings before service ensuring all chefs and front of house staff understand the day’s menus and are aware of their responsibilities for the day
• To understand and comply with ISS and statutory health, hygiene and safety, quality standards including COSHH and HACCP and to ensure that all tasks are carried out in accordance these standards
• To maintain a professional and friendly image with the client and customers at the relevant site
• Work effectively with all colleagues at the relevant site to ensure excellent customer service
• Attend to customer needs in a polite and helpful manner providing assistance where necessary in line with the ISS style and to respond appropriately to any customer queries or complaints taking responsibility to resolve where necessary
• Be up to date with customer needs and tastes and communicate any ideas to Food Service Management team as appropriate.

Occasional Responsibilities

• To attend training courses and attend ISS meetings when necessary

This job description and person specification is a guideline only and not exhaustive. You may be asked to perform other duties which are not detailed but are in line with the general purpose of your job role and we reserve the right to make changes to this job description as appropriate. I confirm receipt and understanding of this job description
Company Overview
ISS was founded in Copenhagen in 1901 and has grown to become one of the world's leading facility services companies. The secret to our success lies in how we tailor our solutions to client needs, how we manage risk and how our engaged team of more than 500,0000 staff members add the power of the human touch in everything we do.
In Ireland alone, we employ approximately 3,200 employees who are dedicated to delivering high quality support services. ISS is committed to doing business the right way and is actively involved in corporate responsibility and sustainability initiatives.
HSEQ:

• Ensure safe work practices and procedures are followed on site
• Use of Personal Protective Clothing and Equipment (w/a)
• Understand how ISO fits into daily business operations
• Read, understand and work in accordance with the company’s HSEQ Policies

Complete tasks in accordance with company HSEQ procedures and work instructions
It may be necessary to work alternative hours, shift patterns or unsociable hours, including weekends and sometimes more than contracted hours. As part of your job, you will be expected to attend training events and/or meetings and travel to other locations may be required. Local requirements will govern your patterns and locations of work.
Job Type: Fixed term
Pay: €12.70 per hour
Benefits:

• Employee assistance program
• Food allowance
• On-site parking

Schedule:

• Monday to Friday

Ability to commute/relocate:

• Ballybrit, Galway, CO. Galway: reliably commute or plan to relocate before starting work (required)

Experience:

• Hospitality: 1 year (required)

Language:

• English (required)

Work authorisation:

• Ireland (required)

Work Location: In person
Reference ID: INDLP