United States Job Openings

Seed to Table

Blend Specialist

Naples

PART TIME

September 20, 2024

Blend Specialist at Seed to Table, Naples, FL
Location: 4835 Immokalee Rd, Naples, FL 34110, Click Here for Map
Employment Type: Part-Time
FLSA Status: Non-Exempt
Join the Seed to Table Family!
Hey there! Are you passionate about health and wellness? Do you love creating delicious smoothies and juices? If you're ready to bring your energy and creativity to a fun, fast-paced environment, Seed to Table is looking for YOU to be our next Blend Specialist!
About Seed to Table
Seed to Table is Naples, Florida's coolest market and restaurant. We're all about fresh produce, amazing flavors, and an unforgettable dining experience. Our motto? "There are no strangers here, only friends we have yet to meet (Frank Oakes)." Come join a team that values passion, innovation, and community vibes.
Why You’ll Love Working Here
  • Supportive Vibes: Join a team that’s all about growth and learning.
  • Creative Culture: Your innovative ideas are welcome here.
  • Community Focus: Help us make a positive impact in our community.
Your Role as a Blend Specialist
As a Blend Specialist, you'll be the star of our Juice Bar, whipping up smoothies and juices that our customers will love! Your day-to-day will include:
  • Crafting a variety of tasty and nutritious smoothies and juices.
  • Operating a blender with skill and precision.
  • Engaging with customers and providing top-notch service.
  • Offering personalized drink recommendations.
  • Operating a cash drawer efficiently and accurately.
  • Making sure each drink is a perfect blend of flavors with your creativity and attention to detail.
What We’re Looking For
  • Passion for health, wellness, and fresh ingredients.
  • Experience in customer service (preferred).
  • Excellent communication and interpersonal skills.
  • Ability to thrive in a fast-paced environment.
  • Detail-oriented and creative mindset.
  • Proficiency in operating a cash drawer and handling transactions accurately.
  • Language Proficiency: Proficiency in English, with Spanish as a plus.
  • Footwear: Non-slip shoes are mandatory for a safe working environment (please note that the company does not provide).
  • Legal Status: Authorized to work in the United States.
  • Age Requirement: Must be at least 18 years of age.
  • Transportation: Must have reliable transportation.
Physical Requirements
  • Skilled in both gross and fine manipulation, ensuring precision in handling knives and ingredients.
  • Peripheral vision and near/far visual accuracy are crucial for culinary preparation.
  • Effectively hear and respond to instructions in a bustling kitchen environment.
  • Capable of handling and moving objects weighing up to 50 pounds.
  • Able to stand and walk for extended periods while maintaining focus and precision.
  • Ability to bend, stoop, kneel, twist, and move fluidly around the kitchen.
  • Comfortable working in diverse temperatures (hot, humid, cold) and tolerating moderate amounts of dust and cleaning agents.
  • Able to handle a wide variety of fresh ingredients without adverse allergic reactions.
  • Confidently utilize a step-stool or ladder as needed.
  • Maintain stability and balance while executing tasks efficiently.
  • Convey instructions clearly and communicate with team members effectively, even in busy or noisy environments.
  • Capable of reaching below the waist, at the waist, and overhead.
How to Apply
Ready to blend your passion for health and wellness into an epic career? Submit your resume when you apply on our careers page. Apply now and become a part of the Seed to Table Family!
Stay Connected with Us
Follow us on social media to stay updated on the latest news, events, and job openings: Seed to Table Tik Tok , Seed to Table Facebook , Seed to Table Instagram , Seed to Table Linked In , Seed to Table You Tube , and Seed to Table Website .
Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive.
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